TillyRestaurant EPOS System for Ireland
Run the floor and the kitchen from one system
Table plans, courses, allergens and split bills, with orders flowing straight to your kitchen screens. Built for Irish restaurants of every size.
Irish-based support · Setup & training included · Live in days, not weeks
Visual table plans
See every table's status at a glance, whether seated, ordered or waiting for the bill.
Courses and kitchen display
Fire courses when you're ready. Orders go straight to kitchen printers or a kitchen display screen.
Allergens and modifiers
Flag the 14 regulated allergens on every dish and pass clear notes to the kitchen.
Split bills without fuss
Split by seat, by item or evenly, and take card payment at the table.
A restaurant EPOS that helps you turn tables
From the first cover to the final bill, Tilly keeps front of house and the kitchen in step. Servers take orders on handhelds at the table, the kitchen sees them instantly, and managers see live covers and spend per head.
Everything a modern Irish restaurant needs
- Online bookings and walk-ins on one floor plan
- Handheld ordering at the table
- Menu scheduling for lunch, dinner and early-bird
- Tips reporting per staff member
Restaurants: frequently asked questions
Does Tilly support service charges?
Yes. You can add optional or automatic service charges, for example on larger groups, and report them separately from sales.
Can I use a kitchen display screen instead of printers?
Yes. Tilly supports both kitchen printers and kitchen display screens, and you can mix them by station.
Does Tilly track allergens?
Yes. You can tag each dish with any of the 14 regulated allergens, and the information shows on the till and on kitchen tickets.
EPOS for other businesses
Pubs & bars
Pour, tap and pay in seconds. Tilly handles busy bars, table service, beer gardens and late-night food, with stock control that knows how many pints are left in the keg.
Learn more →Cafés & coffee shops
Oat, extra shot, to go. Tilly makes modifiers fast, keeps the queue moving, and shows you exactly what sells before 10am.
Learn more →Hotels
Bar, restaurant, room service and events, all on one system, with charges posted straight to the guest folio in your PMS.
Learn more →
See Tilly set up for restaurants
Book a free 20-minute demo with our Irish team. We’ll show you Tilly set up for your menu, your floor plan and your VAT rates.