TillyEPOS for Pubs & Bars in Ireland
The pub EPOS that keeps up on a Saturday night
Pour, tap and pay in seconds. Tilly handles busy bars, table service, beer gardens and late-night food, with stock control that knows how many pints are left in the keg.
Irish-based support · Setup & training included · Live in days, not weeks
Faster service at the bar
Big, customisable buttons for your top sellers, quick modifiers for mixers and doubles, and one-tap repeat rounds.
Tabs and table service
Open tabs against a card or a name, move them between tables, and split the bill any way your customers ask.
Keg-level stock control
Track draught by the pint and half, bottles by the case, and spirits by the measure. Get alerts before you run out.
Staff permissions and clock-in
PIN or NFC login per staff member, with voids, discounts and no-sales logged against the right person.
Why Irish pubs are switching to Tilly
Traditional pub tills are often locked-in, expensive to change and hard to report on. Tilly runs in the cloud, so you can check the takings from your phone, change a price across every till in seconds, and see exactly what sold on the night.
Built for how Irish pubs actually work
- Rounds and tabs: add a round in one tap, keep tabs open across the evening, and close them out by card or cash.
- Food service: send food orders straight to the kitchen printer or kitchen display screen.
- Happy hours and promotions: schedule price bands automatically.
- End-of-night cash-up: guided cash-up with expected vs counted totals for each drawer.
Reports that make sense to your accountant
Daily Z-reports, VAT summaries by rate, and product mix reports export straight to Xero or Sage, so bookkeeping takes minutes, not hours.
Pubs & bars: frequently asked questions
Does Tilly work for a busy pub on a match day?
Yes. Tilly is built for high-volume bars. Orders take seconds, and multiple tills and handhelds stay in sync. If the internet drops, Tilly keeps trading offline and syncs when it's back.
Can Tilly handle Irish VAT rates for drink and food?
Yes. Each product carries its own VAT rate, so alcohol, food and soft drinks are reported at the correct rate on your Z-reports and VAT summaries.
Can customers pay by card at the table?
Yes. Tilly works with handheld card terminals so staff can take payment at the table or in the beer garden.
How long does it take to set up?
Most pubs are live within a week. We import your menu and price list, configure your VAT and printers, and train your staff on site or remotely.
EPOS for other businesses
Restaurants
Table plans, courses, allergens and split bills, with orders flowing straight to your kitchen screens. Built for Irish restaurants of every size.
Learn more →Cafés & coffee shops
Oat, extra shot, to go. Tilly makes modifiers fast, keeps the queue moving, and shows you exactly what sells before 10am.
Learn more →Hotels
Bar, restaurant, room service and events, all on one system, with charges posted straight to the guest folio in your PMS.
Learn more →
See Tilly set up for pubs & bars
Book a free 20-minute demo with our Irish team. We’ll show you Tilly set up for your menu, your floor plan and your VAT rates.